menu
Appetizers
P.E.I. Mussels (gf) 18.00
Spanish Chorizo, Jalapeño Pepper, Basil, Lime
Grilled Steak Skewers (gf*) 16.00
Horseradish Sauce
Prosciutto & Pastry Wrapped Brie 18.00
Fig Preserves, Caramelized Onions, Apples
Buffalo Fried Cauliflower (gf) 13.00
Gorgonzola Dressing, Carrot Slaw
Calamari (gf) 18.00
Parmesan, Banana Peppers, Basil, Gochujang Crema
Bison Meatballs 16.00
Tzatziki Sauce, Cucumber "Tapenade"
Charcuterie Board (gfo) 19.00
Cured Meats, Artisan Cheese Selection, Pickles, Mediterranean Olives
Tempura Fried Soft Shell Crab 18.00
Yuzu Sweet Chili Sauce, Kimchi Slaw
Soup & Salad
Soup of The Day
Bistro Salad (gf) 9/14
Heritage Greens, Dried Blueberries & Cranberries, Marcona Almonds, Goat Cheese, Champagne Vinaigrette
Wedge Salad 9/14
Gem Lettuce, Cherry Tomato, Pearl Peppers, Crouton, Cucumber, Cotija, Creamy Adobo Dressing
Arugula Salad (gf) 9/14
Walnuts, Roasted Red Peppers, Pickled Red Onions, Bacon, Balsamic Vinaigrette, Gorgonzola Cheese
Treat the Kitchen to a Round 25.00
Entrées
New Zealand Rack of Lamb* 39.00
Potato Gnocchi, Fava Beans, Hazel Dell Mushrooms, White Wine Gastrique
Suggested Pairing: Graffigna Glorious Selection, Malbec
Roasted Half Chicken 27.00
Butternut Squash Risotto, Toasted Walnuts, Pomegranate Seeds
Suggested Pairing: Luc Poullain, Sauvignon Blanc
Grilled Pork Chop (gf*) 27.00
Rosemary Polenta Cake, Dates, Pancetta, Roasted Carrot Puree
Suggested Pairing: Stafford Hill, Pinot Noir
Seared Ahi Tuna 34.00
Israeli Couscous, Roasted Red Pepper Sauce, Cucumbers, Kalamata Olives, Pickled Onions, Goat Cheese
Suggested Pairing: Pazo das Bruxas, Albariño
New York Strip Steak* 40.00
Herb Mashed Yukons, "Tobacco" Onions, Broccolini, Gorgonzola Cream Sauce
Suggested Pairing: Ramon Bilbao, Tempranillo Rioja
Vegetable Curry (v, gf) 25.00
Coconut Curry, Seasonal Vegetables, Rice Noodles, Peanuts
Suggested Pairing: Due Torri, Pinot Grigio
Crab Cake & Scallops* 40.00
Blue Crab Cake, Pan Seared Scallops, Parmesan Red Potatoes, Asparagus, Anchovy Aioli
Suggested Pairing: Ceretto, Arneis DOC
Sherry Braised Boneless Short Ribs 33.00
Roasted Sweet Potatoes, Glazed Carrots
Suggested Pairing: Bench, Cabernet Sauvignon
à la carte
Grilled Asparagus with Lemon (gf) 6.00
Grilled Chicken (gf) 7.00
Poached Shrimp (gf) 10.00
Seared Scallops (gf) 20.00
Grilled 7oz Strip (gf) 22.00
Crab Cake 15.00
Seared Tuna (gf) 12.00
Fried Red Potatoes (gf) 6.00
Parmesan Reggiano, Herbs
Grilled Broccolini (gf, df) 6.00
Balsamic Gastrique, Toasted Hazelnuts
Polenta Cake (gf) 8.00
Marinated Tomatoes, Chives
Desserts
Flourless Chocolate Cake (gf) 10.00
Vanilla Ice Cream, Chocolate Ganache
Vanilla-Bourbon Créme Brulée (gf) 10.00
Tiramisu 10.00
Mascarpone, Lady Fingers, Coffee, Cream
Raspberry Chocolate Mousse 10.00
Chantilly, Fresh Berries
Daily Selection of Vegan Ice Cream (gf) 10.00
3 scoops
Vanilla Ice Cream 6/8
Sorbet (gf v) 8/10
After Dinner
Taylor Fladgate Tawny Port 10 year 16.00
Taylor Fladgate Tawny Port 20 year 24.00
Inniskillin, Icewine 38.00
Niagara Peninsula, Ontario
Fisticuffs 14.00
Tullamore Dew Irish Whiskey, Liquor 43, Cream, Cinnamon Spice Rim
French Connection 10.00
Hine Cognac, Amaretto DiSaronno, Coffee, Fresh Whipped Cream
Toasted Almond 13.00
Amaretto DiSaronno, Coffee Liqueur, Cream
Coffee 3.00
Silver Canyon Custom Roast
Espresso 7/9
Single/Double
Latte 8/10
Single/Double
Breve 9/11
Single/Double
Sub Oat Milk +1.00
Martinis
(Listed Sweetest to Most Spirited)
Just Peachy 16.00
Peach Vodka | Lemon | Grapefruit Juice | Orange Wheel
Razz-Ma-Tazz 16.00
Raspberry Vodka | Lemonade | Lemon Wheel
Pumpkin Spice 16.00
Ironton Pumpkin Spice Liqueur | Liquor 43 Crème Brûlée | Espresso
Boba Buzz 15.00
Raspberry Vodka | Blue Curacao | Lemon | Blueberry Simple | Blue Raspberry Boba
Phoenix 16.00
Peach Vodka | Pama | Hibiscus | Orange Juice | Orange Bitters | Orange Wheel
Flower Girl 17.00
Flor de Cana Rum | Elderflower Liqueur | Crème de Violette | Lavender-Vanilla Simple | Lemon Juice
Rebel Rose 18.00
Ketel One Rose and Grapefruit Vodka | Grapefruit Juice | Honey | Rose Sugar Rim
Dusk 15.00
Jones House Vodka | Lavender-Vanilla Simple | Lemon | Lemon Wheel | Lavender Sugar Rim
Princess Peach 15.00
Peach Vodka | Ginger | Green Tea | Lemon
The Winnie 18.00
Spirit Hound Whiskey | Luxardo Cherry Liqueur | Honey | Orange Bitters | Bordeaux Cherry
Stay Gold 18.00
Barr Hill Gin | Fruitful Fig Cordial | Lemon Juice | Lemon Twist
Traveler 18.00
Spirit Hound Gin | Aperol | Elderflower Liqueur | Peychaud’s Bitters | Lemon | Orange Wheel
Our Cocktails
Wet Whistle 14.00
Bumbu Rum Cream | Cola | Cinnamon Sugar Rim
Work & Leisure 16.00
Woody Creek Rye Whiskey | Meletti Amaro | Black Walnut Bitters | Bordeaux Cherry
Mexican Moon 17.00
Casa Noble Reposado | Del Maguey Vida Mescal | Blood Orange | Tamarind Simple
Solara Old Fashion 18.00
Santa Teresa Rum infused with Ginger | Maple Pecan Simple | Angostura Bitters
Classic Cocktails
Martini (c. 1860)
Gin or Vodka | Martini & Rossi Dry Vermouth
Dirty, Gibson, Gimlet, Twist or Olives
Manhattan (c. 1870)
Whiskey | Sweet Vermouth | Angostura Bitters | Bordeaux Cherry
Old Fashioned (c. 1806)
Whiskey | Simple | Angostura Bitters | Orange Twist | Bordeaux Cherry
Gimlet (c. 1928) 16.00
Gray Whale Gin | Leopold Bro’s Sour Lime Cordial | Lime Wheel
Vesper (c. 1953) 18.00
Ketel One Vodka | Bombay Sapphire Gin | Lillet Blanc | Lemon Twist
Last Word (c. 1920) 18.00
Gray Whale Gin | Luxardo Maraschino | Chartreuse | Lime | Bordeaux Cherry
Wines
Bubbles
Redentore, Brut Prosecco DOC, Italy 16/48
White
Neyers, Chardonnay 16/48
Carneros & Sonoma, CA 2021
Due Torri, Pinot Grigio 16/48
delle Venezie, Italy 2022
Luc Poullain, Sauvignon Blanc 16/48
Touraine, France 2022
Ceretto, Arneis DOC 18/54
Langhe, Italy 2022
Pazo das Bruxas, Albariño 16/48
Rias Baixas, Spain 2022
Rose
Chateau Aqueria, Rose 16/48
Cotes-du-Rhone, France 2023
Lucien Albrecht, Brut Rose 15/45
Alsace, France
Red
Stafford Hill, Pinot Noir 16/48
Willamette Valley, OR 2023
Vinha Da Coutada Velha, Red Blend 14/42
Alentejano, Portugal 2020
Ramon Bilbao, Tempranillo 16/48
Rioja, Haro, Spain 2019
Graffigna Glorious Selection, Malbec 16/48
Valle de Uco, Cuyo, Argentina 2021
Bench, Cabernet Sauvignon 18/54
Sonoma, CA 2021
Wines by the Bottle
White
Billecart Salmon, Brut Cuvee Reserve 115
Champagne, France NV
Domaine Delaporte ‘Chavignol’ Sauvignon Blanc 80
Sancerre, France 2023
Vincent Giradin Pouilly Fuisse ‘La Frerie’ Premier Cru Chardonnay 98
Burgundy, France 2021
Reds
Domaine Favieley ‘Viellies Vignes’ Pinot Noir 78
Mercury, Cote Chalonnaise, Burgundy, France 2022
Domaine Beaurenard ‘Chateaneuf Du Pape’ Grenache 114
Rhone, France 2020
Massolino Nebbiolo & Barolo 102
Piedmont, Italy 2019
Chateau Armens Grand Cru Merlot & Cabernet Franc 70
Saint Emilion, Bordeaux, France 2019
Tenuta San Guido ‘Guildalberto’ Merlot & Cabernet Sauvignon 130
IGT Tuscany, Italy 2022
Pine Ridge Vineyards Cabernet Sauvignon 90
Napa Valley, California 2021
Beer & Cider
Ask your server for seasonal selection
Mocktails
Elsa 9.00
Vanilla-Lavender Syrup | Cream | Soda | Lavender Sugar Rim
Cactus Blossom 9.00
Ginger | Hibiscus | Lime | Agave | Soda
Lucky Lemonade 9.00
Lemon | Blueberry Simple | Soda | Lemon Wheel
Snow Bird 9.00
Coconut Cream | Pineapple | Lime | Lime Wheel
Honey Crisp Punch 9.00
Apple Cider | Cranberry Juice | Honey | Ginger | Orange Wheel
San Pellegrino 6.00
Sparkling Mineral Water 500ml
Appetizers
Brussel Sprouts (gf) 10.00
Bacon, Creamy Pesto, Walnuts, Parmesan
Half Pound P.E.I. Mussels (gf) 10.00
White Wine Butter Sauce
Bistro Burger 15.00
7oz Grilled Wagyu Burger, Onion Straws, Arugula, Derby Sage Cheddar, Dijonnaise
Daily Hummus (gfo) 10.00
Flatbread, Vegetables
Almond Coconut Shrimp* 10.00
Curry Sauce
Garlic Fries 7.00
Basil Aioli, Parmesan
Cocktails
Single or Double 10/14
Jones House Gin
Jones House Vodka
Jim Beam Bourbon
Lunazul Tequila
Martinis
Martini 10/14
Gin or Vodka | Martini & Rossi Dry Vermouth
Your Choice: Dirty, Gibson, Gimlet, Twist or Olives
The Throwback 10/14
Jones House Gin, Punt e Mes, Lime, Simple, Lime Wheel
Pineapple Upside Cake 10/14
Vanilla Vodka, Liquor 43, Pineapple Juice, Cherry
Tiger's Eye 10/14
Lunazul Tequila, Yerba Mate, Tamarind Simple
Wines
House White, House Red or Sangria 10.00
gf = Gluten Free gfo = Gluten Free Option +4 df = Dairy Free V= Vegan
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness.
All allergy inducing foods can be found in our kitchen.
If you have a food induced allergy, please notify the team immediately.
We will do our best to accommodate or refuse service for your safety